orange & fennel marinated olives
• 9
maple spiced nuts
pork rillette
grilled bread, concord grape jam • 14
lettuces
dijon-shallot vinaigrette, fines herbes, shaved radish, croutons • 18 add grilled chicken breast • 31, grilled faroe island salmon • 32, 8oz ny strip • 40
faroe island salmon crudo
pummelo, celery, lovage oil, espelette • 23
sweet potatoes
ponzu aioli, crispy ho chili crisp, sea lettuce • 19
victor's clam chowder
ronnybrook cream, croutons, chives • 18
radicchio
pear, whipped tofu, pomegranate vinaigrette, pistachio • 19
fish and chips
beer battered, mushy peas, tartar sauce, lemon • 30
whippoorwill beef burger
cheddar, pickles, fries • 23 add bacon • 3, fried egg • 3
braised beef chuck
celery root & blue cheese purée, maitake mushroom• 46
sautéed tautog
charred onion, squash harissa, sweet potato & delicata hash • 44
black emmer mafaldine
trumpet mushrooms, chestnut, pecorino, parsley • 32
confit pork belly
bacon apple cider braised cabbage, apple butter • 38
roasted honey patch squash
pumpkin seed mole, husk cherry, cocoa nib salsa • 26
house cut fries
little green salad
apple hand pie
vanilla ice cream • 14
peanut butter pie
graham cracker, concord grape sorbet • 14
pumpkin tiramisu
warm spices • 14
